History
Ginger beer and rice bread have been around for ages. They are highly consumed by people of English, African and Asian population.
Despite its name, ginger beer is a non-alcoholic beverage. It is tangy, light and refreshing, perfect for anyday. Ginger has wonderful health benefits like vitamin K, B6 and magnesium, so, not only does it taste good, but it is good for you too! The rice bread is made with rice and has no flour; flavoured with ripe banana, it is moist and delicious.
Ginger beer and rice bread are delicacies in the African culture. They are enjoyed during special occasions like weddings, birthday and graduation parties, including family gatherings around the holidays.
